Our USDA Prime Black Angus Ribeye Steak delivers unbeatable flavor and tenderness, with the juiciest bite you've ever tasted. Raised in the grain-rich areas of the Great Plains and processed in small batches, our beef is known for its rich, juicy flavor and superior tenderness. And you can trust that we choose family ranchers who understand the steps required to achieve a memorable eating experience – so you know it'll be delicious when you cook it.
* Listed weights may have around +/- 10% variance, usually a bit more than the listed weight :)
* Pictures for reference only and may not be an exact representation of the actual product
Simple Garlic Rosemary Steak
I was blown away by the exquisite taste of this Ribeye. The marbling was exquisite, and the steak cooked evenly, resulting in a delightful culinary experience.
The USDA Prime Black Angus Ribeye was worth every penny. The quality was outstanding, and the rich, beefy flavor was delightful. I'll be ordering more soon!
The USDA Prime Black Angus Ribeye was deliciously satisfying. It cooked beautifully and had a juicy, robust taste that left my taste buds wanting more.
The Ribeye was exceptionally tender, and the marbling provided that wonderful buttery texture. This steak elevated our dinner to a whole new level.
The marbling on this Ribeye was impressive, and it translated into a luxurious, melt-in-your-mouth texture. I couldn't have asked for a better steak.