Thuringer Sausages - 1kg Pack (20 Pieces)
Indulge in the exquisite taste of our Thuringer Sausages, expertly crafted with a premium blend of pork and chicken. Made fresh in Hong Kong, these sausages are produced to the highest quality standards, ensuring a delectable addition to any meal.
Key Features:
- Perfect Size: Each sausage is 10-11cm in length and approximately 50 grams, ideal for grilling, pan-frying, or incorporating into your favorite recipes.
- Premium Ingredients: Made with a carefully balanced mix of pork and chicken, providing a rich and savory flavor without any added MSG.
- Generous Pack: Each 1kg pack contains around 20 sausages, perfect for family meals or gatherings.
- Locally Made: Proudly produced in Hong Kong, guaranteeing freshness and superior quality.
Why Choose Our Thuringer Sausages?
1. Freshly Made in Hong Kong: Our Thuringer Sausages are crafted locally, ensuring they are fresh and of the highest quality. Taste the difference with every bite.
2. Balanced Flavors: The blend of pork and chicken creates a delicious, well-rounded flavor that’s both rich and satisfying.
3. Versatile Usage: These sausages are perfect for any meal occasion, whether you're grilling, frying, or incorporating them into stews and casseroles.
4. No Added MSG: Enjoy the flavors of our Thuringer Sausages, free from MSG.
5. Ideal for Sharing: With 1kg per pack, you have plenty of sausages to enjoy with family and friends, making them perfect for gatherings and parties.
Cooking Tips:
- Grill: Preheat your grill to medium-high heat. Cook the sausages for about 8-10 minutes, turning frequently until evenly browned and heated through.
- Pan-Fry: Heat a little oil in a pan over medium heat. Add the sausages and cook for 8-10 minutes, turning occasionally, until golden brown.
- Boil: Place the sausages in a pot of simmering water and cook for 5-7 minutes until heated through.
Elevate your meals with the authentic taste of our Thuringer Sausages. Order now from MeatKing.hk and experience the finest quality sausages, freshly made in Hong Kong.
- 100% manufactured in Hong Kong's Largest Western-style Meat Processing Center
- Freshly Made Every Day in Hong Kong
- Production Process Certified with HACCP and ISO22000
- Recognized for Food Safety Excellence
* Listed weights may have around +/- 10% variance, usually a bit more than the listed weight :)
* Pictures for reference only and may not be an exact representation of the actual product