A plate of delicious beef stroganoff served over egg noodles

Beef Stroganoff Recipe: A Classic Dish with a Modern Twist

Beef Stroganoff Recipe: A Classic Dish with a Modern Twist

Beef Stroganoff is a classic Russian dish that has been a popular family meal for generations. The creamy sauce, tender beef, and egg noodles make for a delicious and comforting dish. This beef stroganoff recipe is updated with a modern twist, making it the perfect dinner for any occasion.

Ingredients

  • 1 lb sirloin steak, sliced into thin strips
  • Salt and pepper, to taste
  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 8 oz mushrooms, sliced
  • 2 tablespoons all-purpose flour
  • 2 cups beef broth
  • 1 cup sour cream
  • 1 cup heavy cream
  • 1 teaspoon Dijon mustard
  • 1 teaspoon paprika
  • 1 teaspoon dried thyme
  • 8 oz egg noodles

Preparation

  1. Season the beef strips with salt and pepper.
  2. In a large skillet, heat the olive oil over medium-high heat. Add the beef strips and cook until browned on all sides, about 2-3 minutes. Remove the beef from the skillet and set aside.
  3. In the same skillet, add the onion and garlic and cook until softened, about 5 minutes. Add the mushrooms and continue to cook until tender, about 5 minutes more.
  4. Sprinkle the flour over the onion and mushroom mixture and stir to combine. Gradually add the beef broth, stirring constantly, until the mixture thickens.
  5. In a separate bowl, whisk together the sour cream, heavy cream, Dijon mustard, paprika, and thyme. Stir the mixture into the beef broth mixture.
  6. Return the beef strips to the skillet and simmer until the sauce is heated through, about 5 minutes.
  7. While the sauce is heating, cook the egg noodles according to package instructions.
  8. Serve the beef stroganoff over the egg noodles and enjoy!

This beef stroganoff recipe is a modern twist on a classic dish that will bring comfort to your table. The tender beef and creamy sauce pair perfectly with the egg noodles, making it a meal the whole family will love. Give it a try and enjoy!

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