澳洲特級黑安格斯巴維特牛排（瓣肉）
說明
澳大利亞黑安格斯牛是從經過認證的農場手工挑選出來的，這些農場特別注重利用微調遺傳學的選育藝術。這些牛隨後以特殊配製的高蛋白穀物日糧餵養超過 120 天，以確保優質的大理石花紋和一致的食用質量。
品牌：Riverina 黑安格斯牛肉
地區：新南威爾士州南部
品種：黑安格斯牛肉
飼料：餵食小麥、燕麥和大麥的配給
分級：MSA 分級
大理石花紋：MB 2+
* 列出的重量可能有大約 +/- 10% 的差異，通常比列出的重量多一點:)
* 圖片僅供參考，可能不是準確的表示實際產品
此產品尚無評價。
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